Restaurant

Restaurant Tarouca Pruhonice

Restaurant Tarouca Pruhonice

Restaurace Tarouca v Parkhotelu Průhonice

Certifikát CzechSpecials

Bramborové knedlíky plněné uzeným masem, kysané zelí, smažená cibulka

Svíčková na smetaně s brusinkami a houskovým knedlíkem

Pečený candát na hříbkách

„Kulajda“ – Old Bohemian Style Soup with Medium-Boiled Egg

Meruňkové knedlíky s tvarohem, rozpuštěným máslem a cukrem

Restaurace Tarouca v Parkhotelu Průhonice, foto: www.lichtag.net

Restaurace Tarouca v Parkhotelu Průhonice, foto: www.lichtag.net

Restaurant Tarouca in Parkhotel Pruhonice

Full Breakfast

Restaurace Tarouca v Parkhotelu Průhonice, foto: www.lichtag.net

Restaurace Tarouca v Parkhotelu Průhonice, foto: www.lichtag.net

Restaurace Tarouca s krbem

Restaurace Tarouca s krbem

Restaurant Tarouca with Fireplace

Summer Garden/Terrace of Restaurant Tarouca

Summer Garden/Terrace of Restaurant Tarouca

Enjoy your meal (ice) !

Wine Cellar

Reception

Birthday Party

Birthday Party

Birthday Party

Birthday Party

Steak Ball Tip

Biftečky z vepřové panenky na sušených švestkách

Telecí „Scaloppini“ na Marsale s rukolou, opékaný brambor

Pfeffer steak

Pike Perch with Caraway

Grilled Salmon with Caper Sauce, Italian Pasta

Trout Fillets with Leaves Salad

Chicken Steak with Egg Mushroom and Cream Sauce, Our Home-Made Potato Pancakes

High Pork Steak with Roasted Red Onion and Bacon, Roasted Potatoes

Potato Pancakes with Spicy Meat Mixture and Salted Cheese

Smažený vídeňský telecí řízek se štouchaným bramborem se slaninou a mladou cibulkou

Roast Chicken Breast with Bun Stuffing with Almonds and Parsley Potatoes

Grilled trout with cherry tomatoes

And to fine eating belongs good wine ...

Our Home-made Chicken Liver Pâté with Cranberries und Thyme

Delicate Goaty Cheese with Honey on Bed of Lettuce

Tiger Shrimps with Garlic Butter, Dill and Toast

"Tartare" of Beef Sirloin with Fried Bread

Caprese

Roasted Chicken Liver with Onion and Apples

Onion Soup "au Gratin"

French Duck Breast with Cranberry Sauce

Chocolate Fondant

Überbackene Birne mit Zimt und Vanilleeiscreme

Raspberry Sorbet with Mint

Fried Apple in Wine-Batter Coat with Caramel and Whipped Cream

Griddle Cakes with Bilberries and Whipped Cream

Greek Mixed Salad with Olives, Feta Cheese, Olive Oil and Sweet Basil

Apple Strudel with Whipped Cream

„Kaiserschmarrn“ with Raisins and Plum Compote

Chablis A.O.C. "Vieilles Vignes", Alain Geoffroy

Dort - Cake

Traditional Soups Cooking